Reims Vinegar 25cl - Clovis

This vinegar, made in the pure Champenoise vinegar tradition, is made from wines from Chardonnay, Pinot Noir and Pinot Meunier. We gave him time to develop all his flavors, since he aged 6 years in oak cask in our cellars in Reims before being bottled in our factory. 

The greatest chefs have already made it their gourmet accomplice: we think among others of the talented three-starred Chef of «L'assiette Champenoise», Arnaud Lallement, who uses exclusively vinegar 6 years old Clovis to elaborate his dishes. 

This vinegar will go perfectly with your sauces, and will give a unique taste to dishes such as salmon, risotto or scallops.