MARIEBEL
Sponge Cakes
Product’s description
All our sponge cakes are made up of 3 ingredients: EGG, FLOUR and SUGAR.
We carefully select the best ingredients and uphold high standards in our production in order to offer our customers quality products. One of our strengths is we make a CLEAN LABEL recipe.
With more than 30 years of experience, we combine traditional methods with the most up-to-date technology. Our products are EASY-TO-USE. We provide these bases in different tastes, sizes and thicknesses according to each customer’s choice. Suitable for lacto-ovo-vegetarians.
Product’s features
More products
